Thursday, 4 February 2016

Thursday February 04, 2016

We walked over to the Pasanggrahan for breakfast with Betty and Dortta. 

We slipped the dock lines at 12:20PM and at 2:00PM we entered the St Bart’s mooring field.   Wow, the mooring field was laden with many yachts from large to extremely large.  St Bart’s is know as the most european of all the Caribbean islands and is a popular detonation for the rich.  After lunch, Scott jumped in the dinghy with our passports to register us.  St Bart’s is a french country. As it was time for a cocktail I made a round of ‘Jib Cutters’.  


Scott & Renee
Eileen

Nice Boat

St Bart's Mooring Feild

St Bart's - Town
Movie Star Type Power Yachts




Sunset



Renee started prepping for dinner. 
Steak, Potato & Asparagus was on the menu  In place of steak Renee and I had Portobello Mushrooms.